For the infusion connoisseur, meet LEVO II.
The streamlined LEVO infusion process you know and love, with an abundance of improved features and innovative new technology. Now you can prepare herbs with ease with our new Dry and Activate cycles, allowing you to unlock the full potency of your botanical ingredients before you infuse francepharmacie.fr.
Connect wireless to the LEVO app to control your infusions on the go — plus access your history, use our Herb & Oil Calculator, share & discover recipes and more.
3 Settings, 1 Machine: Dry and Activate herbs before you Infuse
Wifi connectivity makes it easy to set your infusions and monitor progress on the go from the LEVO app
new ceramic coated, slanted reservoir, designed to wick oil and butter out with ease
Power Pod included along with re-engineered silicone stirrer
Creates Infused Oils & Butters
New Dry & Activate Settings
Unlocks Compounds Before Infusion
Power Pod Doubles Flavor, Aroma, & More
Ceramic-Coated Reservoir for Easy Removal
No Aeration For Longer Shelf Life
Creates Up To 16 oz Infusions
No solvents, additives, or emulsifiers required
Complete control over your ingredients & strength
steeping method doesn’t aerate ingredients, increasing shelf life
Small batch (minimum of 5 oz and maximum of 16 oz per infusion)
An economical choice over pre-made products
Inside the Box
gentle infusion method won’t aerate your final product
Ceramic Coated Reservoir
Infuse up to 19 oz at a time and dispense every drop with our new slanted reservoir (dishwasher safe!)
Double the capacity to infuse more potent oils
To help Squeeze out all the oil out of the power pod after infusing
so nothing goes to waste. use the LEVO oil infuser herb press.
For the people that want high potency in there oil all one shot here a hack for you. remove the herb pod and put a french press screen at the bottom of the reservoir and place the silicone stirrer magnet in the center and it will hold the screen in place. Dump as much as you like of you herb right in the reservoir and add you oil on top and infuse. 🙂